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Sparkling wine is best served chilled for a minimum of three hours. It’s during that second fermentation that additional yeast and sugar are added to a flat/ still wine. Today, the majority of sparkling wines are made through a two-step fermentation process. While there are a few different ways to make sparkling wine, all sparkling wines contain carbon dioxide– which is, of course, the source of the bubbles. The bubbles in sparkling wine are produced in a specific way. But sparkling wine is carbonated– other wines are flat. Sparkling wine, just as is the case with all wine, is made out of different grape varieties and produced through a variety of blending and fermentation processes. In other words: all Champagne is sparkling wine, but by no means are all sparkling wines Champagne. Champagne is merely a very particular type of sparkling wine. Sparkling wine is a general term, in other words, in which a variety of wines fit under. In this way, Champagne is very much a terroir sparkling wine, exhibiting certain qualities and produced using Old World, French winemaking techniques. One of the most common sources of confusion, though, is the differences between sparkling wine vs Champagne.Ĭhampagne is a type of sparkling wine, but in order to be considered Champagne, it must have originated specifically from the Champagne wine region in France. Sparkling wine is typically called just that: sparkling wine, though there are different varieties. Sparkling wine is a delightful option paired with appetizers and even some desserts– but what exactly is sparkling wine? You may be surprised. Sparkling Wine 101įirst, I want to clarify some common misconceptions about sparkling wine. In this guide, I’ll tell you what you need to know about sparkling wines and help you do just that: find the best sparkling wines around the world. Meanwhile, other sparkling wine producers, like Spain’s oldest producer of wine, Raventós Codorníu, are using this year to add more versatility in their collection, while others still are playing with new techniques and flavor notes– all in hopes of keeping their sparkling wines feeling fresh, new, and creative.īut, remarkable as it is to watch sparkling wines continue to evolve around the world, it can be downright overwhelming when it comes to selecting one for you. For Spring, Chardon, a 60 plus-year-old company, announced new branding, meant to catch the eye of ‘adventurous shoppers.’ A new design features a modern, vertical stripe down the side for a sleek and simplified look. While global and national wine regions are known for their rich history, another thing they constantly do is innovate– and that’s especially true for the best sparkling wines around the world.
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